Vegan Family Living Show 29
Posted by LaTara Ham-Ying | Under Podcast Monday May 19, 2008
It’s grilling time! Are you ready.
Cooking on the grill is an American past time and May is traditionally the month that the grilling starts. With Memorial Day right around the corner, you may be wondering “How in the heck to I grill vegan”. You can find out how by listening to this week’s show. I am talking about grilling again this week. If you didn’t catch Part 1 of Vegan Grilling, then check it out as well. I am sharing more ideas and tips on having a great vegan cookout. Ever thought about sweet potatoes or cabbage on the grill? There are so many ways to cooking vegan foods on the grill.
Resources Mentioned in This Week’s Show
Read Lane’s great post on a more compassionate approach over at Vegan Bits
Visit Vegan Family Living’s Top Five Referring Partners
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Really interested in your grill recipes.. we like to grill in my home and I especially love grilled veggies.