September is Soy Food Month. So in honor of soy, this week we are talking about tofu. Some love it. Some don’t. But what I have discovered is that many who do not like it; either don’t know how to cook it; have tasted tofu that someone else cooked and was not thrilled; or they just don’t the whole tofu thing.
Whatever the experience, today I want to talk about this wonder food called tofu.
It will not just be about how to cook it, but it will cover what it is, what you do with it, and more.
Remember we would love to hear from you. You can email us at familyinfo@veganfamilyliving.com or leave us a comment on the Listener’s Line at
Tofu Recipes on Vegan Family Living
Spring Onion Miso Broth and Tofu
Resources on tofu
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