Posted by LaTara Ham-Ying on Wednesday May 14, 2008
Filed under :Thrifty Vegan
Saving on vegan foods can be a challenge in today’s economy. Items like soy milk and vegan meat substitutes are at astronomical prices these days.
How does a vegan family save while eating the foods they are used to? You improvise of course!
Instead of buying a pack of Boca burgers or crumbles, why not make your own. Items like beans, rice, flour, and even masa flour can make great burgers. You can also make a “meat” loaf with many of the same items. You will save a few dollars and have even more control over what you feed your family.
Posted by LaTara Ham-Ying on Thursday Feb 21, 2008
Filed under :Shopping, Thrifty Vegan
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This week I thought I would share a few great finds I located while searching the internet for low cost vegan friendly products.
Enjoy Your Week and Be A Thrifty Vegan!
Sales and Close outs
Vegan Rice Krispies -Come in four flavors: Peanut, Chocolate Peanut, Ricemellow, Chocolate Rice Mellow.
Drew’s Organic Mild Salsa
Irregular Vegan Marshmallows – These are actually a manufacturer’s OOPS!
Temptations Ice Cream Mix – If you have an ice cream maker and you’ll love Temptations.
Coupon Savings
Santa Cruz Organic Juice
Fantastic Foods Coupons
Posted by LaTara Ham-Ying on Wednesday Feb 20, 2008
Filed under :Vegan Q&A
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Q: I am trying to be vegan, I know it is better for me health wise. Please tell me where I can find free resources for vegan menus to help in weight loss?
A: The website VegCooking.com features 8-week vegan menus to help individuals figure out what to eat (the menus are helpful for individuals who are transitioning into veganism, have a busy lifestyle and need some guidelines or meal ideas anyone can benefit from these menus, really.
Posted by LaTara Ham-Ying on Tuesday Feb 19, 2008
Filed under :Meal Planning, Recipes

Superbowl Treat Made with My Vegan Cheese Sauce
Print Version
Nachos topped with with Yves Meatless Breakfast Patties, onions, tomatoes, olives, and green chilis
Make this cheese sauce
Ingredients:
3 cups of soy or other vegan alternative milk
2 tbsp vegan butter
2 tbsp nutritional yeast
1 tbsp brewer yeast 1 tsp liquid smoke(optional – I wanted a smoked cheese taste and so I added smoke)
2 tbsp garlic powder
Ener-g Egg Replacer equivalent of 2 eggs
1/2 tsp tapioca starch
sea salt to taste
Posted by LaTara Ham-Ying on Tuesday Feb 19, 2008
Filed under :Recipes

These burritos that I made also have refried beans in them. You can add more ingredients if you choose.
Printed Version
Ingredients
1 red bell pepper, sliced
1 green bell pepper, sliced
3 cloves garlic minced or chopped
1 medium white onion
1 pk white button mushrooms
1 8 oz can tomato paste
1 tbsp mole
1 tbsp chili powder
1/2 tsp sea salt
2 cups black or brown rice
2 tbsp coconut oil
12 flour tortillas
Directions
Posted by LaTara Ham-Ying on Monday Nov 5, 2007
Filed under :Podcast
This week we are discussing vegan breakfast. One of the VFL subscribers, is a transitioning and they are absolutely stumped on breakfast ideas. I decided to push the topic I was going to do this week to next week so that I can answer the subscriber’s question. There are many great recipes shared in this show, so listen up and then click away.
Enjoy the show and remember we would love to hear from you. Email Us or Call into the VFL Listener?s Line at (214) 615-6505 ext 6746.
Tofu Parfaits
Ingredients
2 cups of tofu