Ingredients
2 cups soy milk or other vegan alternative
Ener-G Egg Replacer (equivalent of 2 eggs)
1 mashed banana
2 tsp cinnamon (you can use less if you wish….I love cinnamon)
1 tbs honey or organic sugar
6 to 8 slices of whole wheat bread
Oil or soy buttter for frying french toast
Directions
In a bowl whisk milk , sugar, and egg replacer together. Add banana and cinnamon and whisk again. Pour batter into a shallow pie pan. Heat pan and add 1 tbsp of oil/butter. Dip bread in batter on both sides and place in pan with hot oil/butter. Cook on both sides for about 3-5 minutes or until nice and brown on both sides.
Serve with whip cream, fruit, or just alone with or without syrup.
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